Dockside’s dinner menu draws its inspiration from our home on Granville Island and our beautiful city of Vancouver. We source all our ingredients at the peak of their freshness and taste and are proud to offer our guests the finest sustainable Ocean Wise seafood. Our culinary team develops menus around seasonal, sustainable ingredients and prepares every dish with passion and precision. Highlights include grilled West Coast Halibut, Chinook Salmon, Certified Angus Prime Rib and our famous Smoked Salmon Penne.
If you would like to download or print the Dinner menu, click here to open it in a new window